Pages

Showing posts with label cooking. Show all posts
Showing posts with label cooking. Show all posts

Thursday, December 6, 2007

I'm trying to be assertive, I'm making plans

Crazy great progress at work today.  It's like I know what I'm doing.  I got the whole data model for our project up and running.  In all, I think it took two days to customize.  Now I can move onto something else!  Meanwhile, I'm still lunchlighting (kind of like moonlighting, but over some pizza) in the product group and as our de-facto webmaster.  I formatted some pages with HTML today (woohoo.), and nearly had to Photoshop some stuff.  

Lunch was a Safe and Sound from Veggie Planet.  I just wasn't feeling up to an Unsafe, and that's the way it is.  It's the first time I've had a Safe and Sound since the first time I went there with GM and his wife.  I did, however, return to having coffee in the morning today, and I celebrated by getting my usual Small Coffee And A Lemon Scone at Dado.  C (or is your name spelled with a K?) seemed happy to see me - she's such a sweet girl.  Always a pleasure.  Before lunch, I walked out of the office with LG and took a stroll around Harvard Square.  He went to the bank at Cambridge Savings, and I walked around the Garage trying to figure out what to have for lunch.  I eventually circled all the way around, went up Brattle until it hit Church, walked back by the office, and ended up at VP.  

I stayed somewhat late at the office again.  6:30 PM or so.  I got there at 9:00 AM, and took the very short lunch described above.  At the end, it was just DM and I left in the office.  This is all, I think, in lead up to me leaving at 4:30 or so tomorrow to catch our flight to D.C.  

As I write this, my LiveJournal account has expired.  Literally.  They sent me an e-mail saying as much.  I guess it's that time.  Somehow I find it hard to write there.  There are lots of reasons why that might be, but I won't speculate, because I really can't tell.  

It's funny, because normally I write so that others will read it.  I don't know of anyone I've told about this blog, yet here I am.  Maybe I'm changing some.  Maybe my priorities have changed.  Maybe I'm just hoping someone will find it, or maybe I intend to pass a link around once I'm sure I'm going to keep writing here.  

On my way home tonight, I stopped at Whole Paycheck for some ingredients.  Daddy needed an omelet, and boy did he get one.  Dinner was a three egg omelet with broccoli, red onion, mushrooms, feta cheese, a bit of garlic, and a generous dash of Tony.  Accented with some buttered baguette and a Corona (with slice of lime!), it was delicious.  Next time, I think, I'll use a white or yellow onion.  Red just isn't quite right.   

At some point this evening, I should consider packing a few days of things.  Honestly, I could probably do that tomorrow morning (or after work) and be fine.